Trademark Food Program Details

In order to Operate a Broaster Express Branded location, operators must comply with the following requirements:

  • Prepare Broaster Express menu items using the specified ready-to-cook Broaster Foods items.
  • Cook in a Broaster Pressure Fryer or Broaster Ventless Fryer.
  • Have a signed, licensed trademark operator agreement on file with Broaster Company.
  • Promote your Broaster Express location using the specified signage and packaging.
TrademarkFoodProgram

PROGRAM BENEFITS

  • Top Quality Ready-to-Cook Menu
  • Efficient Equipment
  • High-Quality Cooking Oils
  • Branded Packaging
  • Branded Apparel
  • National Brand Recognition
  • Marketing Support
  • On-site Foodservice and Equipment Training
  • No Fees, No Royalties, No Franchise Contract
  • Store Locator and Website Support

Download The Program Brochure

Find A Genuine Broaster Chicken Location

Testimonial

“In just two months of business, our deli area is already bringing in over $2,600 weekly in additional sales. I believe much of this success is due to the instant credibility this branded concept brings to our Operation.”

Paula Bader, Bader’s Food Mart; Louisville, KY

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